Yankee Pier, a bustling and vibrant seafood house, offers renowned chefs Bradley Ogden’s and Michael Dunn's ocean-fresh seafood from coast to coast. Live Maine lobsters, fresh-shucked oysters, an array of grilled fresh fish, and beer-battered full belly clams are some of the offerings, along with local produce, house-made desserts, a selection of all-American wines and a full bar.