Easter Brunch & Lunch on The Row

Left Bank Brasserie 

Left Bank Brasserie will be celebrating Easter, Sunday, April 9, by serving spring inspired special brunch items until 3:00 PM along with their regular brunch and all-day menus. Brunch specials will be Lobster Benedict and Avocado Toast. From 3:00 PM to close, in addition to the regular all-day menu, there will be a dinner special of Roast Leg of Lamb Provencal. The cocktail of the day will be the Peter Cotton Tail with Navigator rum, Fee Brothers orgeat and coconut cream.  For reservations contact, (408) 984-3500

LB Steak 

LB Steak will be celebrating Easter, Sunday, April 9 from 10:00 AM to 8:00 PM serving until 2:00 PM spring inspired brunch specials Including Chilean Sea Bass Ceviche, Beet Cured Salmon Benedict, Westholme Wagyu Brisket Benedict, Steak and Eggs Your Way, Fancy Toast, and Fried Chicken and Biscuits.The regular all-day menu will also be served and the cocktail of the day will be a Peach Bellini. For reservations contact, (408) 244-1180

Meso Modern Mediterranean 

Meso Modern Mediterranean will be celebrating Easter, Sunday, April 9 from 11:00 AM to 8:00 PM by serving spring inspired special brunch items until 2:30 PM along with their regular brunch offerings and a reduced all-day menu. Brunch specials will be Potato Waffle and Housemade Beet Cured Ora King Salmon, Fried Green Tomato B.E.L.T., Beets and Orange Duo Salad, and Polenta Fries. The full regular all-day menu will also be served. For reservations contact, (408) 800-0048